NANKID OPTIPRO
NANKID OPTIPRO Growing Up Milk contains the highest levels^ of 2’-FL Oligosaccharide and contains 100 million+ Probiotic B. lactis to help strengthen children’s immune defenses, reducing the risk of infections while promoting healthy growth and development.
^Compared to Key Formulated Milk Powder For Children aged 1-3 years per 100g of milk powder (as of March, 2024)
+Refers to 100 million Probiotic B. lactis per 100g of milk powde
NANKID OPTIPRO Products

Available in 600g, 1.2kg
NAN STEP 1
NAN Infant Formula Step 1 is for infants from birth to 12 months and contains:
- 2’-FL – Oligosaccharide (180mg/100g) that is derived from lactose.
- Protein – Needed to build and repair body tissues.
DHA dan ARA
- Calcium – Aids in the development of strong bones and teeth.
- Vitamin D – Helps the body utilize calcium and phosphorus.
- Iron – A factor in red blood cell formation.
NAN STEP 1 NUTRITIONAL FACTS
NUTRITIONAL INFORMATION | ||||
Average Composition | Kcal | Per 100g | Per 100kcal | Per Serving (100ml) |
Energy | kcal | 523 | 100 | 67 |
Fat | g | 28.2 | 5.4 | 3.6 |
Monounsaturated Fatty Acids | g | 14.3 | 2.7 | 1.8 |
Polyunsaturated Fatty Acids | g | 5.2 | 1 | 0.7 |
Arachidonic Acid (ARA) | mg | 61.0 | 11.7 | 7.9 |
Docosahexaenoic Acid (DHA) | mg | 61.0 | 11.7 | 7.9 |
Linoleic Acid | g | 4.5 | 0.9 | 0.6 |
α-Linolenic Acid | mg | 400 | 76 | 52 |
Saturated Fatty Acids | g | 6.9 | 1.3 | 0.9 |
Trans Fatty Acid | g | 0.2 | 0.0 | 0.0 |
Protein | g | 9.6 | 1.8 | 1.2 |
Carbohydrate | g | 57.8 | 11.1 | 7.5 |
Total Sugars | g | 55.0 | 10.5 | 7.1 |
Lactose | g | 55.0 | 10.5 | 7.1 |
2'-Fucosyllactose (2'-FL) | mg | 180 | 34.4 | 23.2 |
Sodium | mg | 140 | 27 | 18 |
Potassium | mg | 600 | 115 | 77 |
Chloride | mg | 356 | 68 | 46 |
Calcium | mg | 350 | 67 | 45 |
Phosphorus | mg | 183 | 35 | 24 |
Magnesium | mg | 50 | 10 | 6 |
Manganese | μg | 87 | 17 | 11 |
Selenium | μg | 12 | 2.3 | 1.5 |
Vitamin A | μg RE | 510 | 98 | 66 |
Vitamin D | μg | 8 | 1.5 | 1 |
Vitamin E | mg TE | 11.0 | 2.1 | 1.4 |
Vitamin K | μg | 40 | 8 | 5 |
Vitamin C | mg | 80.0 | 15.3 | 10.3 |
Vitamin B1 | mg | 0.6 | 0.1 | 0.1 |
Vitamin B2 | mg | 0.9 | 0.2 | 0.1 |
Niacin | mg | 4.5 | 0.9 | 0.6 |
Vitamin B6 | mg | 0.4 | 0.1 | 0.1 |
Folic Acid | μg | 83 | 15.9 | 10.7 |
Pantothenic Acid (B5) | mg | 3.5 | 0.7 | 0.5 |
Vitamin B12 | μg | 1.0 | 0.2 | 0.1 |
Biotin | μg | 12.0 | 2.3 | 1.5 |
Choline | mg | 50.0 | 9.6 | 6.5 |
Inositol | mg | 50.0 | 9.6 | 6.5 |
Taurine | mg | 35 | 7 | 5 |
Carnitine | mg | 8 | 2 | 1 |
Iron | mg | 5.2 | 1.0 | 0.7 |
Iodine | μg | 100 | 19 | 13 |
Copper | mg | 0.4 | 0.1 | 0.1 |
Zinc | mg | 5.4 | 1 | 0.7 |
Nucleotides | mg | 15.6 | 3 | 2 |
CONTAINS 1x106 cfu/g OF PROBIOTIC CULTURES |
HOW TO PREPARE NAN STEP 1
PREPARATION INSTRUCTIONS
- Place cleaned feeding and preparation equipment into water. Make sure it is completely immersed and that no air bubbles are trapped.
- Cover pan with a lid and bring to a rolling boil. Making sure the pan does not boil dry.
- Wash hands with soap and water. Dry with clean cloth or disposable towel.
- Read formula instructions to find out the exact amount of water and powder your infant needs. Adding more or less could make infants ill.
- Pour boiled water that has been cooled down to 40""C into clean and sterilized feeding bottle. If thermometer is used, use a clean and sterile non-mercury thermometer to measure the temperature. Be careful to avoid scalds
*Water temperature will depend on preparation methods. - Add the right amount of formula into the bottle, which was previously filled with water. Mix thoroughly by gently shaking bottle.
- Immediately cool under running tap water or in a container of cold or iced water. To prevent contamination of the feed, make sure the water level does not wet or immerse bottle lid and teat.
- Check feed temperature by dripping a little onto the inside of your wrist. It should feel lukewarm, not hot. Cool further if necessary.
- Feed your infant. Discard any feed that has not been consumed within 2 hours.

Available in 600g, 1.2kg
NAN STEP 2
NAN Follow up Formula Step 2 is for infants from 6 to 36 months and contains:
- 2’-FL – Oligosaccharide (180mg/100g) that is derived from lactose.
- Protein – Needed to build and repair body tissues.
DHA dan ARA
- Calcium – Aids in the development of strong bones and teeth.
- Vitamin D – Helps the body utilize calcium and phosphorus.
- Iron – A factor in red blood cell formation.
NAN STEP 2 NUTRITIONAL FACTS
NUTRITION INFORMATION | ||||
Average Composition | kcal | Per 100g | Per 100 Kcal | Per Serving (100ml) |
Energy | kcal | 494 | 100 | 137 |
Fat | g | 23.8 | 4.8 | 6.6 |
Monounsaturated Fatty Acids | g | 11.5 | 2.3 | 3.2 |
Polyunsaturated Fatty Acids | g | 4.3 | 0.9 | 1.2 |
Docosahexaenoic Acid (DHA) | mg | 40.0 | 8.1 | 11.1 |
Arachidonic Acid (ARA) | mg | 40.0 | 8.1 | 11.1 |
Linoleic Acid | g | 3.8 | 0.8 | 1.1 |
α-Linolenic Acid | mg | 300 | 61 | 83 |
Saturated Fatty Acids | g | 6.0 | 1.2 | 1.7 |
Trans Fatty Acid | g | 0.1 | 0.0 | 1.1 |
Protein | g | 14.9 | 3.0 | 4.1 |
Carbohydrate | g | 55.2 | 11.2 | 15.3 |
Total Sugars | g | 54.0 | 10.9 | 15.0 |
Lactose | g | 54.0 | 10.9 | 15.0 |
2'-Fucosyllactose (2'-FL) | mg | 180 | 36 | 50 |
Sodium | mg | 180 | 36 | 50 |
Potassium | mg | 618 | 125 | 172 |
Chloride | mg | 380 | 77 | 106 |
Calcium | mg | 580 | 117 | 161 |
Phosphorus | mg | 365 | 74 | 101 |
Magnesium | mg | 60 | 12 | 17 |
Selenium | μg | 18.0 | 3.6 | 5 |
Vitamin A | μg RE | 550 | 111 | 153 |
Vitamin D | μg | 8.0 | 1.6 | 2.2 |
Vitamin E | mg TE | 8.0 | 1.6 | 2.2 |
Vitamin K | μg | 40.0 | 8.1 | 11.1 |
Vitamin C | mg | 90.0 | 18.2 | 25.0 |
Vitamin B1 | mg | 0.6 | 0.1 | 0.2 |
Vitamin B2 | mg | 0.9 | 0.2 | 0.3 |
Niacin | mg | 4.8 | 1.0 | 1.3 |
Vitamin B6 | mg | 0.4 | 0.1 | 0.1 |
Folic Acid | μg | 105 | 21.2 | 29.2 |
Pantothenic Acid (B5) | mg | 3.5 | 0.7 | 1 |
Vitamin B12 | μg | 1.2 | 0.2 | 0.3 |
Biotin | μg | 18.5 | 3.7 | 5.1 |
Iron | mg | 6.8 | 1.4 | 1.9 |
Iodine | μg | 100 | 20 | 28 |
Copper | mg | 0.3 | 0.1 | 0.1 |
Zinc | mg | 3.5 | 0.7 | 1 |
Nucleotides | mg | 14.5 | 2.9 | 4 |
CONTAINS 106 cfu/g OF PROBIOTIC CULTURES |
HOW TO PREPARE NAN STEP 2
PREPARATION INSTRUCTIONS
- Place cleaned feeding and preparation equipment into water. Make sure it is completely immersed and that no air bubbles are trapped.
- Cover pan with a lid and bring to a rolling boil. Making sure the pan does not boil dry.
- Wash hands with soap and water. Dry with clean cloth or disposable towel.
- Read formula instructions to find out the exact amount of water and powder your infant needs. Adding more or less could make infants ill.
- Pour boiled water that has been cooled down to 40""C into clean and sterilized feeding bottle. If thermometer is used, use a clean and sterile non-mercury thermometer to measure the temperature. Be careful to avoid scalds
*Water temperature will depend on preparation methods. - Add the right amount of formula into the bottle, which was previously filled with water. Mix thoroughly by gently shaking bottle.
- Immediately cool under running tap water or in a container of cold or iced water. To prevent contamination of the feed, make sure the water level does not wet or immerse bottle lid and teat.
- Check feed temperature by dripping a little onto the inside of your wrist. It should feel lukewarm, not hot. Cool further if necessary.
- Feed your infant. Discard any feed that has not been consumed within 2 hours.
STORAGE RECOMMENDATION
Close bag and store it in a cool and dry place. Use within 4 weeks of opening.
Avoid prolonged storage at excessive temperatures.
NANKID OPTIPRO