50ml warm water
5 tablespoons CERELAC® Rice & Mixed Fruits
50g pureed pear
50ml unsweetened orange juice
Optional fruit to use: pureed dragon fruit
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5 minsPreparation
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5 minsCooking
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10 minsTime total
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Cooking Instructions
1. In a saucepan, boil pears, then puree.
2. Then stir in pureed pears and orange juice in warm water and add CERELAC® Rice & Mixed Fruit.
3. Serve immediately. -
Nutrition count per serving
Energy: 122 kcal
Carbohydrates: 20.5g
Protein: 4.0g
Fat: 2.4g
Weaning
Filled with important fibre and nutrients for a balanced, healthy diet that includes yummy tastes of apples, bananas and oranges.
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